SELVA GIDA SAN. A.Ş.

Selva Food was established in 1988 under the name Ittifak Flour Inc. in Konya. In a short time, it grew a lot,formed the basis of today`s Loras Holding. Selva, which started producing pasta and semolina as well in 1994, has become a popular brand in Turkey and the world with its innovative products. Selva, with its wheat flour, pasta and semolina product range, is a brand preferred by consumers for its quality in the FMCG and Out-of-Home market. We aim to create a world where everyone has the right to a healthy and good life by reducing our negative impact on the environment and transforming it for the better through sustainable business model. Selva pasta’s ingredients consist of only durum wheat semolina and water,there are no additives used in its production. Pasta has an important role in a balanced and healthy diet with its protein ratio, fiber balance,low glycemic index.